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الموارد

Dialogue on Quebec Food Autonomy
مكان النشر | عام النشر | الترتيبات: 
[Montreal] | 2020 | 11 p.
المؤلف المشارك: 
Institut du Nouveau Monde (INM)
المنطقة: 
أوربا وأمريكا الشمالية
© Institut du Nouveau Monde 2020

Food autonomy is more than ever a crucial subject for Quebec society. The COVID-19 pandemic has revealed the fragility of our food system and has created a new opportunity to talk about this strategic issue. Several players are saying it: it It is time to bring agricultural producers closer to citizens, and to create new forms of solidarity between them.To do this, the Union des producteurs agricoles (UPA) wishes to set up a real opportunity for dialogue between the two ends of the production chain food, that is to say producers and citizens.

The Dialogue on food autonomy is an opportunity for citizens to participate in the development of a social contract on issues related to food autonomy and to facilitate a dialogue between them and producers, who are an essential link. of this strategic issue. It provides opportunities for open and constructive exchanges between agricultural producers and citizens, first separately and then in a common group. It will then be offered to all of Quebec.

 

نوع المصدر: 
الصكوك المعيارية العالمية/وثائق السياسات والدعوة
المناهج / مواد التدريس والتعلم والأدلة
تقارير المؤتمر والبرنامج
الموضوعات: 
المواطن/ المواطنة / الديمقراطية
حقوق الانسان
أخرى
مستوى التعليم: 
التعلم مدى الحياة
التعليم غير الرسمي
أخرى