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자료

Women Key Actors of Food Resilience: A Reconfiguration of Gender Relations in Times of the COVID-19 Pandemic
출판지역 | 출판년도 | 페이지: 
Montréal | 2021 | 6 p.
단체 저자: 
Centre for International Cooperation and Study (CECI)
지역: 
아프리카

 

The Covid-19 pandemic and its response measures have intensified the vulnerability and shortcomings of food systems in West Africa, affecting all activities and processes of production, distribution, and consumption of food. To this end, rural women in Senegal and Burkina Faso, ensured the resilience of poor and vulnerable households, thus generating recognition of this reality by men. It is therefore essential to give women decision-making power at all levels in the spheres related to the four pillars of security eating. It would be desirable to support and accompany the positive reconfiguration of relationships of power between women and men, already in progress in the communities studied, to ensure that they have the means and skills (social, cultural, economic, political, and legal) to be able to fully play this role. Support for farmer organizations and networks of women's organizations is essential.

 

파일: 
자료 타입: 
연구 보고서 / 학술논문
주제: 
미디어정보 리터러시 / 디지털 시민성
인권
다양성 / 문화 이해력 / 포용성
지속가능한 발전 / 지속가능성
변혁적 이니셔티브 / 변혁적 교수법
교육 분야: 
평생교육
비형식교육